Healthy No Bake Carrot Cake Bars- made with wholesome ingredients and naturally sweetened, you’ll be shocked at how much these taste like a slice of carrot cake. It was warm, it was sunny, and it was my wedding day. One year ago today, you could have found me on the sandy shores of Jamaica. No food processor required! But, he always passes it up in favor of another dessert. https://www.melskitchencafe.com/swirled-carrot-cake-cheesecake-bars We made the decision to have a destination wedding pretty This recipe calls for two sticks of cream cheese and only one stick of butter, so the cream cheese flavor really shines! Once the mixture is all stirred together you’ll spread it into a greased jelly roll pan. As you can see from my favorite carrot cake recipes over the years, classic carrot cake recipe, carrot cake cupcakes with mascarpone cream cheese frosting and carrot cake donuts.I make sure I indulge in this spring classic. You really can't go wrong making a mix in-between! These bars look fab! Required fields are marked *. Beat cream cheese and remaining 1 cup (250 g) sugar in another large bowl with electric mixer on medium speed until well blended. Melt the butter in a microwave safe dish. Delivered right to your inbox for FREE! Mostly so I can double fist them. Preheat oven to 325°F. I can never, ever resist a huge piece of carrot cake – and in bar form? Deliciously spiced, sweet and tender, carrot cake flavored bars topped with a decadent cream cheese frosting! Prepare the carrot cake batter: Melt the butter in a microwave safe dish. How many minutes will i bake this? I’d just keep an eye on them and pull them when a knife inserted comes out clean. https://www.bunsinmyoven.com/carrot-cake-bars-with-cream-cheese-frosting Cut into 30 bars. Carrot cake with cream cheese frosting…I can’t say no! Sorry about that! Pesto Shrimp Fettuccine in Mushroom Garlic Sauce. Anything I can eat with my hands is a winner in my boom especially if it involves cream cheese frosting! Preheat the oven to 350F degrees. Mix until smooth and creamy. So I used agave instead of sugar, and the Citrus Cream Cheese icing is sweetened with stevia. There is no Easter or even Spring without carrot cake. https://drizzlemeskinny.com/carrot-cake-bars-with-cream-cheese-icing Easy Carrot Cake Cheesecake Bars Recipe - Dinner, then Dessert These cream cheese carrot cake bars are buttery and chewy, similar to the texture of blondies. These look amazing! In a medium sized bowl, add in the cream cheese, sugar, egg yolk and vanilla. Love these carrot cake bars – they look awesome! In a medium sized bowl, add the I mean, I love layer cake, but they honestly stress me out. @Taylor @ Food Faith Fitness, One of my favorite desserts, cant wait to try out the recipe! In a large bowl combine carrots, sugar, applesauce, eggs, and vanilla and mix well. To make the frosting, place the cream cheese and vanilla paste in the bowl of a stand mixer and beat until smooth and creamy. if you have cream cheese in it; I am all over it!. You’ll need the usual suspects here: flour, sugar, baking powder, baking soda, cinnamon, butter, eggs, carrots, and pecans. I could not be trusted around these bars! A classic carrot cake base packed with fresh carrot, walnuts, and spices, is topped with a luscious layer of vegan cream cheese frosting for the most satisfying sweet treat. But still two hours away from a big city. I’m here to help fellow parents get EASY, hassle-free dinners on the table. Store tightly covered in the refrigerator. easy bar recipes, easy cake recipes, easy dessert recipes, easy Easter recipes, Maple Cupcakes with Maple Cream Cheese Frosting, Reese’s Chocolate Peanut Butter Seven Layer Bars. It’s weird, because who doesn’t like cake?! I mean your baby!! Bars are always a favorite too. These carrot cake bars are topped off with a really easy cream cheese frosting! You ready? Add in the flour, cinnamon, baking powder and salt and stir again until completely combined. In a large bowl, stir together flour, sugar, baking powder, cinnamon, salt, and baking soda. Hey friends! March 20, 2015 | 3 Comments. Then, take a knife and swirl around until the two are swirled together. Because there’s sort of a cheesecake filling swirled into these carrot cake bars, you’ll need to refrigerate them. The kiddos grow up so fast. Thank you for the recipe, I added small can crushed pineapple and a jar of baby food carrots. This post was original published in April 2014. Easter Cookies: Our favorite cookie dough all dressed up for the Easter Bunny! Spread the batter evenly in a 15x10 rimmed baking sheet. A working mom of two picky kids who insist on eating dinner every night (crazy, right?!). Buns: The Yeasty Kind. As I was following the directions and after I for it in the oven …(half way threw) I looked at the picture and thought… Wasn’t I suppose to put pecans in the mix? These cream cheese carrot cake bars have a rich cream cheese swirl, making this carrot cake dessert recipe an indulgent treat for Easter or spring parties! These are happening in my kitchen soon! The directions need to be edited !!!! Carrot cake lovers, this one is for you. Dark Chocolate Brown Sugar Cookies have the perfect chewy texture on the inside with just a bit of crisp on the outside. This little recipe is my favorite way to serve up carrot cake! You can make it in under 30 minutes! It really doesn’t matter how you eat these, as long as you do it while wearing festive bunny ears, surrounded by that evil plastic Easter grass. My Dad’s favorite cake is Carrot Cake, so I remember my Mom making it for him once a year. This recipe comes together super easily without any of the stress of making a whole layer cake. Love that these bars are finger food. Stir in carrots, eggs, and butter until just combined. Into a food processor, add toasted nuts, sea salt and dates. To make these, you’ll add all of the ingredients to a bowl and stir to combine…it’s just that easy! This post contains affiliate links. why do our boys have to grow up so fast? I know what you mean about boys. It was always one of my favorite’s too and feels like the perfect Easter dessert. Cream cheese frosting is the absolute best frosting for carrot cake. these look phenomenal! carrot cake cream cheese bars . If you encounter a really RUDE person just stare at them till they go away I am now at the age where I do not mind telling my age, once you are old people are awed that you made it this far. The secret to the texture is a mix of whole If you enjoy a great carrot cake then you will love our Easy Carrot Cake Bars covered in Cream Cheese Buttercream Frosting. Insanely delicious, moist and flavorful carrot cake bars with a coconut cream cheese frosting, the perfect treat! Just in time for Easter, we have a deliciously rich Carrot Cake Bars recipe to share with you. I’m a little addicted to baking with boxed mixes. Sounds like you had a fun day. . Soft Carrot Cake Bars with Cream Cheese Glaze — Super soft carrot cake bars that taste like blondies packed with chewy carrots! Love your photos and pretty sure I could devour this dessert all by myself! Mix 1 cup each of the flour and sugar, cinnamon, baking soda, nutmeg and salt in large bowl. I like to use vanilla bean paste for this recipe so that you get the little flecks of vanilla bean in the frosting. I found these little bars and thought, how easy, and how cute! I’m totally diggin’ carrot cake in bar form. The trick is pick an age and stick to it. Happy Birthday to your son, Karly! All love carrot cake. Line and grease a 9x13 inch baking pan. It was updated with a video and new text March 2020. Add sugar and flour, and beat until combined, stopping to scrapes sides of bowl. Plus, you can eat them with your hands, which is always a win, but you can also use a fork. Add eggs, one at a time, beating until well combined after each addition. Easier to make than a layered carrot cake and it has even more flavor thanks to … Especially that thick layer of frosting! Happy birthday to your son, Karly! For others please edit the directions and add the nuts in with all the other ingredients ! All men of the family. These Carrot Cake Bars are moist and fluffy, perfectly spiced with cinnamon, ginger, nutmeg, and cloves, loaded with grated carrots, and generously topped with a sweet cream cheese … I am so excited to share this recipe with you guys. These bars look delicious! area. In the middle of the bars is a swirl of sweetened cream cheese, bringing creamy texture and a rich taste. Happy birthday to your boy, Karly, and what a way to celebrate! These Carrot Cake Bars are soft, moist, and can be filled with your choice of walnuts, pecans, coconut, or raisins. Bake this up for about 25 minutes and then let the cake cool completely. Like most of you, I am a carrot cake lover and enjoy everything about it. Happy Birthday to your son! I very rarely create baking recipes totally from scratch, I am just not that confident of a baker. Carrot Cake Bars Recipe. It is what we eat around now. Mini Cheesecakes: Topped with the best strawberry sauce! Grew and Grew and Grew—in an eye blink. CARROT CAKE BARS topped off with a simple cream cheese frosting! Your email address will not be published. Pour about half of the carrot cake batter into the pan and spread it out with a spatula. I saw an ad for McCormick that had super cute stuff so I went and checked it out. No self control over here! Bake for about 35-40 minutes, the edges will be golden brown and there will be very little jiggle to the center. Pinned Also, so jealous over your cute vintage silverware! Prepare an 8x8 baking pan with non stick spray and set aside. Notify me of followup comments via e-mail. These Carrot Cake Bars are full of carrots, oats, pineapple, and pecans! Making the batter for these bars couldn’t be easier. Happy birthday to your boy Karly! The perfect texture and ultimate carrot cake flavor, these delicious bars will definitely impress! ! Servings : 4 Ingredients 1 lb. To start, these Healthy Carrot Cake Bars are delicious, moist and made in just one bowl! I live in a small town—but we have about 7000 people—in a rural I was searching for fun little things I could add to my Easter rotation this year. Spread batter … I love all the carrot cake recipes this time of year – one of my favorite cakes! Don’t swirl yet. I like my cream cheese frosting to be heavy on the cream cheese and not overly sweet. large shrimp (peeled and deveined) Kosher... Chicken rolled up in corn tortillas and topped with a creamy poblano-cilantro sauce. What if im using 9×13 pan? They look fabulous! Love the cream cheese frosting Pinned! Sweet treats are a must in our house! I almost wish he’d go back to his cake-hating ways so that I had more of these bars for myself! Carrot cake is one of my favorites! Make it count with these kid-friendly favs. I had two and they both did the same thing to me! Even the kind that comes from a box mix! No need to have a big occasion to whip these little treats up. Happy Birthday to your little man. Not The Baby Kind. Learn how your comment data is processed. Yum! Cool completely before cutting. The bars still can out delicious but I really wish the bits would’ve been in there. The ultimate gluten free treat! As an Amazon Associate, I earn from qualifying purchases. With the mixer on low, gradually add the powdered sugar until the frosting reaches the consistency you prefer. Fold in the pecans. Glazed Carrot Cake Bars I love carrot cake. Apparently, cream cheese frosting is his weakness. Add oil, 2 of the eggs, vanilla extract and It’s good at room temperature, but we really love these carrot cake bars cold from the fridge. We have so many birthdays in March and April. I haven’t tried this in a 9×13 pan so I can’t be sure. I love carrot cake and I love cheesecake. Hey y'all! And who wouldn’t love one of these bars with that creamy topping? I’ve made carrot cake cookies, a loaf cake, carrot pineapple banana bread, cupcakes, and no-bake bites. Cool in the pan. Make Olive Garden's Alfredo Sauce Recipe at home in just 20 minutes! I just updated the instructions! Ever since I found this recipe for brownie cookies (Seriously, people…you’ve pinned this over 76,000 times. Butter Cookies: My mama makes these for every holiday. For the cream cheese frosting, you’ll beat together cream cheese, powdered sugar, and vanilla. Save time, eat better, and enjoy life more with my TOP 5 KITCHEN HACKS! Happy birthday to you son, Karly! Hello. You’ve got 30 minutes! But there’s always room for more carrot […] These bars look great. Process until the mixture forms a dough. We’re using a simple one-bowl method. Bisquick Peach Cobbler: So simple and always a hit! Once your bars are fully cooled to room temperature you can refrigerate them, covered with … Bake 25 minutes or until a toothpick inserted near the center comes out clean. Definitely our most-pinned recipe ever! Thank you. I used Vegan Gourmet Cream Cheese as the base for this icing. Store airtight in the refrigerator. So good! Drop the remaining carrot cake batter by spoonfuls around the cheesecake batter and then finish with drops of the remaining cheesecake batter. https://www.momontimeout.com/carrot-cake-bars-with-cream-cheese-frosting Mar 20, 2019 - These cream cheese carrot cake bars have a rich cream cheese swirl, making this carrot cake dessert recipe an indulgent treat for Easter or spring parties! Carrot cake is such a favorite, one cannot go wrong fixing any kind of a variation of it. Sounds like you guys had an awesome day, even if he had the nerve to do something like turn 14. Oh I will definitely be using my hands to eat these. You can also subscribe without commenting. So good and a must-make! PS. These carrot cake bars are gorgeous!! … hope your son had a lovely birthday!! This delicious Pesto Shrimp Pasta is all about the flavor combination of zesty pesto, wine, garlic and mushrooms. 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